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Save your sheckles...The Horned Dorset Inn, a Leonardsville landmark, will reopen on May 9th. A menu, featuring classic French cuisine and plenty of local flavor, can be found here.
From WKTV:
Both public and private dining are available Wednesdays through Sundays, with reservations strongly recommended. The restaurant's elegant dining rooms include the airy, Palladium-windowed "Garden Room;" the sophisticated "Library Room" with book-shelved dais; and two gracious private dining rooms able to accommodate two to 12 guests for wine-paring dinners, tasting menus, and other special occasions.
The new restaurants just keep on coming: The Tailor & The Cook and The Stone Cellar, both in downtown Utica and now the return of another.
We could use a salary advance.
[via]
Dan S. brings you local restaurant reviews and restaurant-related news from around the area.
Email him at UticaEats@hotmail.com
Look for his reviews in the print edition, as well.
